Red Wine Cheeseburgers Recipe

Name: Red Wine Cheeseburgers Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Jennifer Meyering

Juicy burgers spiked with a red wine reduction then topped with melted cheese and red wine caramelized onions.

3.8

14 Rating - Rate

Non Vegdiet

40minstotal

30minsPrep

10minsCook

ingredients serves

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Ingredients For Red Wine Cheeseburgers Recipe

2 cup Red wine
2 tablespoon Packed light brown sugar
1 Large yellow onion thinly sliced
1 Large egg
0.33000000000000007 cup Italian seasoned breadcrumbs
1 pound Ground beef
6 Slices provolone cheese
6 Hamburger buns

Nutrition
value

249

calories per serving

13 g Fat18 g Protein6 g Carbs1 g FiberOther

Current Totals

13 g Fat
18 g Protein
6 g Carbs
1 g Fiber

MacroNutrients

Carbs
6 g
Protein
18 g
Fiber
1 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
23 mg
Iron
3 mg
Vitamin A
174 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
189 mg
Selenium
14 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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