Ingredients For Red Cabbage Apple & Cranberry Salad Recipe
75 gram Sweetened dried cranberries
0.5 cup Apple juice
30 gram Unsalted butter
2 Pink lady apples, cored, sliced
0.5 Large red cabbage, shredded
0.5 cup Chopped flat leaf parsley
0.5 cup Toasted walnut halves
2 tablespoon Red wine vinegar
2 teaspoon Dijon mustard
Nutrition value
306
calories per serving
25 g Fat7 g Protein13 g Carbs5 g FiberOther
Current Totals
25 g Fat
7 g Protein
13 g Carbs
5 g Fiber
MacroNutrients
Carbs
13 g
Protein
7 g
Fiber
5 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
124 mg
Iron
3 mg
Vitamin A
581 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
71 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
89 mg
Manganese
2 mg
Phosphorus
184 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment