Classic Patty Melt Recipe

Name: Classic Patty Melt Recipe
Total time: 35 min
Yield: 4
Cuisine: American

Recipe By Leites Culinaria

This classic patty melt on rye is hamburger patties, american cheese, and caramelized onions on rye bread. surprisingly easy and quick.

4.2

24 Rating - Rate

Non Vegdiet

35minstotal

35minsPrep

Cook

ingredients serves

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Ingredients For Classic Patty Melt Recipe

3 tablespoon Olive oil
2 Medium vidalia or walla walla onions
3 pinch Salt
0.25 cup White wine
1 tablespoon Salted butter
Peanut oil or mild vegetable oil
1.5 pound Freshly ground beef
Salt
Salted or unsalted butter
8 Slices crusty bakery bread or, if you want to make a traditional patty melt, seeded rye
8 Slices american cheese

Nutrition
value

510

calories per serving

35 g Fat36 g Protein10 g Carbs1 g FiberOther

Current Totals

35 g Fat
36 g Protein
10 g Carbs
1 g Fiber

MacroNutrients

Carbs
10 g
Protein
36 g
Fiber
1 g

Fats

Fat
35 g

Vitamins & Minerals

Calcium
29 mg
Iron
4 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
375 mg
Selenium
21 mcg
Zinc
8 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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