0.5 cup Canned chicken broth or homemade chicken stock
1 can Ne tomato sauce
1.5 cup Cold water
1 tablespoon Butter
2 Large eggs
As required Kosher salt and black pepper to taste
Vegetable oil for frying
2 Corn tortillas
0.5 cup Enchilada sauce warmed
0.25 cup Crumbled cotija cheese
2 tablespoon Store bought or homemade salsa or pico de gallo
Cilantro leaves for garnish
Sour cream for serving
Nutrition value
741
calories per serving
58 g Fat44 g Protein11 g Carbs6 g FiberOther
Current Totals
58 g Fat
44 g Protein
11 g Carbs
6 g Fiber
MacroNutrients
Carbs
11 g
Protein
44 g
Fiber
6 g
Fats
Fat
58 g
Vitamins & Minerals
Calcium
335 mg
Iron
7 mg
Vitamin A
422 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
174 mcg
Vitamin B12
0 mcg
Vitamin C
69 mg
Vitamin E
7 mg
Copper
0 mcg
Magnesium
105 mg
Manganese
1 mg
Phosphorus
605 mg
Selenium
86 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment