This grilled beer braised bratwursts, aka beer brats, are made with sauerkraut and are perfect for oktoberfest and tailgating and backyard barbecues and.
Ingredients For Grilled Beer Braised Bratwurst Recipe
4 tablespoon Unsalted butter plus more for the buns
4 Garlic cloves minced or grated
1 teaspoon Cayenne pepper or more to taste
0.25 cup Packed light or dark brown sugar
0.5 teaspoon Caraway seeds or more to taste
Freshly ground black pepper
Eight bratwursts preferably wisconsin style, pricked with a fork in several places
2 Wo or three bottles beer or more as needed
1 cup Sauerkraut undrained
8 Hoagie rolls, mini baguettes, top split hot dog buns, pretzel rolls, or, natch, bratwurst buns
Mustard for serving
Nutrition value
41
calories per serving
2 g Fat< 1 g Protein6 g Carbs2 g FiberOther
Current Totals
2 g Fat
< 1 g Protein
6 g Carbs
2 g Fiber
MacroNutrients
Carbs
6 g
Protein
1 g
Fiber
2 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
22 mg
Iron
1 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
1 mg
Phosphorus
16 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment