Gluten Free All Purpose Flour Recipe

Name: Gluten Free All Purpose Flour Recipe
Total time: 5 min
Yield: 2
Cuisine: American

Recipe By Leites Culinaria

This gluten-free all-purpose flour contains potato flour, rice flour, tapioca flour, salt, and xanthan gum.

4.6

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5minstotal

5minsPrep

Cook

ingredients serves

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Ingredients For Gluten Free All Purpose Flour Recipe

6 cup White rice flour
3 cup Tapioca flour
1.5 cup Potato starch
1 tablespoon Sea salt
2 tablespoon Xanthan gum

Nutrition
value

2533

calories per serving

11 g Fat49 g Protein547 g Carbs34 g FiberOther

Current Totals

11 g Fat
49 g Protein
547 g Carbs
34 g Fiber

MacroNutrients

Carbs
547 g
Protein
49 g
Fiber
34 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
201 mg
Iron
30 mg
Vitamin A
6048 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
1 mg
Vitamin B9
94 mcg
Vitamin B12
0 mcg
Vitamin C
67 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
476 mg
Manganese
6 mg
Phosphorus
1088 mg
Selenium
0 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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