Greek Chicken Sheet-Pan Meal With Garlic Sauce Recipe

Cooking Directions

• STEP 1.Preheat the oven to 425°F (220°C).
• STEP 2.In a small bowl, combine the Greek spices, olive oil, lemon juice, and minced garlic.
• STEP 3.Place the chicken thighs in a large zip-top bag and pour the marinade over them. Seal the bag and massage the marinade into the chicken. Let it marinate in the refrigerator for at least 30 minutes, or overnight for best results.
• STEP 4.In the meantime, prepare the vegetables by slicing the bell peppers and red onions into strips.
• STEP 5.Spread the sliced vegetables and cherry tomatoes on a sheet pan. Drizzle with olive oil and season with salt and pepper.
• STEP 6.Remove the chicken thighs from the marinade and place them on the sheet pan, nestled among the vegetables.
• STEP 7.Roast in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the vegetables are tender.
• STEP 8.While the chicken and vegetables are roasting, prepare the garlic sauce. In a small bowl, whisk together the Greek yogurt, lemon juice, minced garlic, salt, and pepper.
• STEP 9.Once the chicken and vegetables are done, remove them from the oven and let them rest for a few minutes.
• STEP 10.Serve the Greek chicken sheet-pan meal with warm pita bread, a side of tzatziki sauce, and drizzle the garlic sauce over the chicken and vegetables.

Cooking Tips

• For extra flavor, you can add some dried oregano and lemon zest to the marinade.
• Make sure to slice the vegetables evenly to ensure even cooking.
• If you prefer a spicier dish, you can add some crushed red pepper flakes to the marinade.
• To make the garlic sauce ahead of time, store it in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the chicken and vegetables in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until heated through.
• Serve the leftovers with fresh pita bread and a dollop of tzatziki sauce for a quick and delicious meal.