Crispy Egg-Free Low-Carb Almond Pancakes Recipe

Ingredients For Crispy Egg-Free Low-Carb Almond Pancakes Recipe

• 1 cup 240 ml almond flour
• 3 tablespoon 3 tbsp unflavored protein powder, pea protein
• 1.5 teaspoon 1 0.5 tsp ground psyllium husk powder
• 0.25 teaspoon 0.25 tsp ground cinnamon
• 0.25 teaspoon 0.25 tsp salt
• 1 cup 240 ml unsweetened almond milk
• 1.5 teaspoon 1 0.5 tsp vanilla extract
• 2 tablespoon 2 tbsp unsweetened apple sauce
• coconut oil for frying