Aerated Punch Recipe

Name: Aerated Punch Recipe
Yield: 1
Cuisine: South American

Recipe By The Bar

Smirnoff citrusy punt, great with a seasonal al fresco fish ceviche supper.

3.6

27 Rating - Rate

Pescatariandiet

ingredients serve

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Ingredients For Aerated Punch Recipe

350 milliliter Smirnoff No. 21Â® Vodka
50 milliliter Lemon sherbet
60 milliliter Elderflower Cordial
400 milliliter Soda water
200 milliliter Lemon juice
100 milliliter Sugar syrup
5 milliliter Peach Bitters
1 piece Lemon wheel

Nutrition
value

1426

calories per serving

26 g Fat5 g Protein91 g Carbs2 g FiberOther

Current Totals

26 g Fat
5 g Protein
91 g Carbs
2 g Fiber

MacroNutrients

Carbs
91 g
Protein
5 g
Fiber
2 g

Fats

Fat
26 g

Vitamins & Minerals

Calcium
89 mg
Iron
3 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
77 mcg
Vitamin B12
0 mcg
Vitamin C
149 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
119 mg
Selenium
10 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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