Ranch Turkey Burgers Recipe

Cooking Directions

• STEP 1.In a large bowl, combine ground turkey, ranch seasoning, breadcrumbs, and egg. Mix well.
• STEP 2.Form the mixture into patties of desired size.
• STEP 3.Heat a grill or skillet over medium heat. Cook the patties for about 5-6 minutes per side, or until cooked through.
• STEP 4.Serve the turkey burgers on buns with lettuce, tomato, onion, and any other desired toppings.
• STEP 5.Enjoy your delicious and flavorful ranch turkey burgers!

Cooking Tips

• To prevent the burgers from sticking to the grill or skillet, lightly oil the cooking surface.
• For extra flavor, you can add some grated cheese to the turkey mixture before forming the patties.
• If you prefer a spicier kick, you can add some chopped jalapenos or hot sauce to the turkey mixture.

Storage and Serving

• Leftover cooked turkey burgers can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, you can either microwave them or heat them in a skillet over medium heat until warmed through.
• Serve the turkey burgers with your favorite side dishes, such as sweet potato fries or a fresh salad.