Ingredients For Quick Overnight Pickle:Jalapeo Radishes Recipe
2 pound Fresh radishes, washed and both ends trimmed
1 cup Apple cider vinegar
1 cup Water
2 Jalapeos, washed and sliced
3 tablespoon Maple syrup
2 teaspoon Salt
1 teaspoon Red pepper flakes
Nutrition value
206
calories per serving
2 g Fat2 g Protein40 g Carbs8 g FiberOther
Current Totals
2 g Fat
2 g Protein
40 g Carbs
8 g Fiber
MacroNutrients
Carbs
40 g
Protein
2 g
Fiber
8 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
126 mg
Iron
1 mg
Vitamin A
97 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
121 mcg
Vitamin B12
0 mcg
Vitamin C
69 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
0 mg
Phosphorus
152 mg
Selenium
7 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
