Quick Creamy Reuben Soup Recipe

Name: Quick Creamy Reuben Soup Recipe
Total time: 60 min
Yield: 8
Cuisine: German

Recipe By All Recipes

Enjoy the corned beef, swiss cheese, sauerkraut, and rye bread from a reuben sandwich in this creamy reuben soup.

4.4

21 Rating - Rate

Non Vegdiet

1hr total

15minsPrep

45minsCook

ingredients serves

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Ingredients For Quick Creamy Reuben Soup Recipe

6 Slices Rye Bread
3 tablespoon Butter
0.5 cup Chopped Onion
0.25 cup Chopped Celery
0.25 cup All purpose flour
3 cup Water
4 teaspoon Beef bouillon
1.25 pound Shredded corned beef
3 cup And half
3 cup Shredded swiss cheese, divided

Nutrition
value

301

calories per serving

19 g Fat26 g Protein7 g Carbs1 g FiberOther

Current Totals

19 g Fat
26 g Protein
7 g Carbs
1 g Fiber

MacroNutrients

Carbs
7 g
Protein
26 g
Fiber
1 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
281 mg
Iron
2 mg
Vitamin A
90 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
66 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
337 mg
Selenium
22 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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