Instant Pot Short Ribs Recipe

Recipe By Just One Cookbook

Favorite instant pot short ribs recipe. Boneless short ribs are cooked with daikon and carrots in a savory sauce until moist and tender. A beautiful dinner gets done in 30 mins

4.6
15 Rating - Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
Cook

ingredients serves

3
Add to Shopping List

Ingredients For Instant Pot Short Ribs Recipe

Nutrition
value
708
calories per serving
44 g Fat61 g Protein16 g Carbs10 g FiberOther

Current Totals

  • 44 g Fat
  • 61 g Protein
  • 16 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    61 g
  • Fiber
    10 g

Fats

  • Fat
    44 g

Vitamins & Minerals

  • Calcium
    392 mg
  • Iron
    14 mg
  • Vitamin A
    3978 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    15 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    147 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    95 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    214 mg
  • Manganese
    3 mg
  • Phosphorus
    659 mg
  • Selenium
    71 mcg
  • Zinc
    14 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Just One Cookbook

Aamras With Poori
2-Seeds Crackers
Aam Ki Gutli
3 Flour Sukhadi
14 Karat Cake
Aam Dal
3 Minute Mamra Upma
Aam Ka Meetha
3 Bean Tossed Salad
1-2-3 Chilli Chicken
Aachari Chicken
Aaloo-Baingan Mash
3-In-1 Mixed Vegetable
30-Minute Cauliflower Kurma
4 Minute Dosa
Aam Ras Puri
5 Star Burfy
Aamor Asar
5 Minute Rasam
A Twist To Oats
Download App

Company

AboutHelp & SupportFAQsPartner with us

Legal

Privacy PolicyCookie PolicySitemap

Quick Links

NutrimeterMeal PlanMy CollectionCurated recipe

Partner sites:

Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.