Potato Pancakes With Smoked Salmon, Caviar And Dill Cream Recipe

Ingredients For Potato Pancakes With Smoked Salmon, Caviar And Dill Cream Recipe

• 0.5 cup Creme fraiche or sour cream
• 1 teaspoon Chopped dill
• 1 teaspoon Fresh lemon juice
• Kosher Salt And Freshly Ground Black Pepper
• 1 tablespoon Snipped chives
• 2 Medium baking potatoes, peeled
• 1 Small Onion
• 1 Large egg lightly beaten
• 2 tablespoon All purpose flour
• 0.5 teaspoon Baking powder
• 0.5 cup Vegetable oil
• 0.5 pound Thinly sliced smoked salmon