This tasty burger recipe is made with pork mince instead of the usual beef and packs plenty of flavour thanks to the sage and bacon. For more woman's weekly recipes visit www. Goodto. Com.
Ingredients For Pork, Sage And Bacon Burgers Recipe
500 gram Minced pork
1 Large onion, peeled and grated
1 teaspoon Ready made english mustard
Salt and freshly ground black pepper
8 Sage leaves
4 Rashers streaky bacon
Serve with
500 gram Frozen chunky chips
150 gram White cabbage, shredded
150 gram Red Cabbage, Shredded
2 Carrots, peeled and grated
Nutrition value
212
calories per serving
10 g Fat23 g Protein6 g Carbs6 g FiberOther
Current Totals
10 g Fat
23 g Protein
6 g Carbs
6 g Fiber
MacroNutrients
Carbs
6 g
Protein
23 g
Fiber
6 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
172 mg
Iron
6 mg
Vitamin A
1420 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
88 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
96 mg
Manganese
1 mg
Phosphorus
219 mg
Selenium
43 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment