Pork, Sage And Bacon Burgers Recipe

Ingredients For Pork, Sage And Bacon Burgers Recipe

• 500 gram Minced pork
• 1 Large onion, peeled and grated
• 1 teaspoon Ready made english mustard
• Salt and freshly ground black pepper
• 8 Sage leaves
• 4 Rashers streaky bacon
• Serve with
• 500 gram Frozen chunky chips
• 150 gram White cabbage, shredded
• 150 gram Red Cabbage, Shredded
• 2 Carrots, peeled and grated