6 pound Baby back ribs, membranes removed, cut into 3 rib sections
4 teaspoon Salt
2 White onions, coarsely chopped
4 Garlic Cloves
4 Serrano chiles, stemmed
4 Poblano chilesroasted, skinned, stemmed, seeded and chopped
4 piece White corn tortillas, toasted and torn into small
1 bunch Cilantro, Finely Chopped
Nutrition value
70
calories per serving
< 1 g Fat4 g Protein11 g Carbs5 g FiberOther
Current Totals
< 1 g Fat
4 g Protein
11 g Carbs
5 g Fiber
MacroNutrients
Carbs
11 g
Protein
4 g
Fiber
5 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
126 mg
Iron
4 mg
Vitamin A
2385 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
56 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
69 mg
Manganese
3 mg
Phosphorus
76 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
