Plum Wine Recipe

Recipe By Just One Cookbook

Plum wine or umeshu is a japanese liqueur made by steeping fresh japanese plum (ume) in shochu/white liquor and sugar. The sweet and sour flavors with fruity aroma is very appealing and you can make many kinds of drinks with it Inspired by the japanese drama midnight diner.

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Ingredients For Plum Wine Recipe

Nutrition
value
4185
calories per serving
176 g Fat31 g Protein615 g Carbs23 g FiberOther

Current Totals

  • 176 g Fat
  • 31 g Protein
  • 615 g Carbs
  • 23 g Fiber

MacroNutrients

  • Carbs
    615 g
  • Protein
    31 g
  • Fiber
    23 g

Fats

  • Fat
    176 g

Vitamins & Minerals

  • Calcium
    197 mg
  • Iron
    18 mg
  • Vitamin A
    154 mcg
  • Vitamin B1
    3 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    16 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    330 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    82 mg
  • Vitamin E
    14 mg
  • Copper
    3 mcg
  • Magnesium
    161 mg
  • Manganese
    0 mg
  • Phosphorus
    699 mg
  • Selenium
    67 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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