This pasta salad recipe features tomatoes, cucumbers, tuna, and broccoli cole slaw mix are tossed in a dressing with mayonnaise and italian-style salad dressing.
Ingredients For Pittsburgh Football Sunday Pasta Salad Recipe
1.5 pound Uncooked Penne Pasta
0.33333333333333326 cup Light Mayonnaise
1 Bottle italian-style salad dressing
0.25 teaspoon Italian seasoning, or to taste
0.25 teaspoon Garlic powder, or to taste
0.25 teaspoon Cayenne pepper, or to taste
As required Salt and ground black pepper
0.5 Package broccoli coleslaw mix
2 Roma tomatoes, diced
1 Cucumber, diced
1 can Tuna, drained
0.25 cup Shredded Cheddar Cheese
0.25 cup Shredded Monterey Jack Cheese
Nutrition value
278
calories per serving
3 g Fat18 g Protein88 g Carbs6 g FiberOther
Current Totals
3 g Fat
18 g Protein
88 g Carbs
6 g Fiber
MacroNutrients
Carbs
88 g
Protein
18 g
Fiber
6 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
97 mg
Iron
2 mg
Vitamin A
460 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
0 mg
Phosphorus
273 mg
Selenium
1 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment