Ingredients For Piloncillo Caramelized Carrots Recipe
2 pound Carrots, peeled and cut into slices
1 cup Water
0.25 cup Butter
Nutrition value
91
calories per serving
1 g Fat3 g Protein16 g Carbs12 g FiberOther
Current Totals
1 g Fat
3 g Protein
16 g Carbs
12 g Fiber
MacroNutrients
Carbs
16 g
Protein
3 g
Fiber
12 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
103 mg
Iron
2 mg
Vitamin A
6143 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
57 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
1 mg
Phosphorus
69 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment