"The first time I ever had this dish was at the historic Grand Hotel on Mackinac Island in Michigan," recalls Prue Thompson of Stuart, Florida. "That was back in the 1950s, and this sandwich has been one of my favorites ever since. ".
Ingredients For Piled-High Turkey Sandwiches Recipe
3 tablespoon Mayonnaise
1 tablespoon Ketchup
1 teaspoon 2 milk
0.5 teaspoon Minced Fresh Parsley
0.5 teaspoon Minced Chives
dash Worcestershire sauce
2 Slices bread, toasted
4 Slices deli turkey
2 Slices Tomato
2 Slices red onion
1 Hard boiled large egg, sliced
2 Bacon strips, cooked and halved
Nutrition value
104
calories per serving
4 g Fat8 g Protein9 g Carbs10 g FiberOther
Current Totals
4 g Fat
8 g Protein
9 g Carbs
10 g Fiber
MacroNutrients
Carbs
9 g
Protein
8 g
Fiber
10 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
79 mg
Iron
6 mg
Vitamin A
2408 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
129 mcg
Vitamin B12
0 mcg
Vitamin C
83 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
123 mg
Manganese
0 mg
Phosphorus
119 mg
Selenium
18 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
