Picky-Eater Sloppy Joes Recipe

Cooking Directions

• STEP 1.In a large skillet, cook the ground beef over medium heat until browned.
• STEP 2.Add the onions and bell peppers to the skillet and cook until softened.
• STEP 3.Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, and garlic powder. Simmer for 10 minutes, stirring occasionally.
• STEP 4.Toast the hamburger buns and spoon the sloppy joe mixture onto the bottom halves of the buns.
• STEP 5.Top with the remaining bun halves and serve hot.

Cooking Tips

• For extra flavor, add a dash of hot sauce or chili powder to the sloppy joe mixture.
• If you prefer a sweeter sloppy joe, increase the amount of brown sugar.
• Serve with a side of pickles or coleslaw for a complete meal.

Storage and Serving

• Leftover sloppy joe mixture can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the mixture in a skillet over medium heat until heated through.
• Serve the reheated sloppy joe mixture on fresh hamburger buns.