1 pound Beef steak, , thinly sliced across the grain
8 Slices provolone cheese
Salt and pepper
1 Tbls olive oil
Nutrition value
77
calories per serving
< 1 g Fat5 g Protein10 g Carbs2 g FiberOther
Current Totals
< 1 g Fat
5 g Protein
10 g Carbs
2 g Fiber
MacroNutrients
Carbs
10 g
Protein
5 g
Fiber
2 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
17 mg
Iron
1 mg
Vitamin A
132 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
5 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment