Ingredients For How To Make Good Pad Thai At Home Recipe
4 ounce Dried pad thai noodles
3 tablespoon Cooking oil divided
2 cup Fresh bean sprouts or you may use 2 cups shredded cabbage
4 ounce Extra firm tofu
0.25 pound Medium raw shrimp shelled and deveined
2 Eggs lightly beaten
2 ounce Ground pork preferrably with some fat
2 tablespoon Dried shrimp
0.25 cup Preserved radish
2 Cloves garlic peeled and minced
2 Shallots peeled and minced
2 inch 5 stalks chinese chives cut into
5 ounce Seedless tamarind paste + 5 oz water
0.75 cup Coconut sugar
4 tablespoon Fish sauce
1 teaspoon Crushed red chili flakes or more if you like more heat i added this last so it won't be spicy for my kids
0.5 cup Chopped roasted peanuts for garnish
Fresh limes
2 inch 3 stalks chinese chives cut into
Nutrition value
1345
calories per serving
70 g Fat52 g Protein125 g Carbs21 g FiberOther
Current Totals
70 g Fat
52 g Protein
125 g Carbs
21 g Fiber
MacroNutrients
Carbs
125 g
Protein
52 g
Fiber
21 g
Fats
Fat
70 g
Vitamins & Minerals
Calcium
485 mg
Iron
13 mg
Vitamin A
851 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
279 mcg
Vitamin B12
1 mcg
Vitamin C
95 mg
Vitamin E
7 mg
Copper
2 mcg
Magnesium
256 mg
Manganese
5 mg
Phosphorus
731 mg
Selenium
87 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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