Pepperoni-Stuffed Chicken Breasts Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375掳F (190掳C).
• STEP 2.Using a sharp knife, make a slit in the side of each chicken breast to create a pocket.
• STEP 3.Stuff each pocket with 2-3 slices of pepperoni and a few pieces of mozzarella cheese.
• STEP 4.Season the chicken breasts with salt, pepper, and any other desired seasonings.
• STEP 5.Heat a large oven-safe skillet over medium-high heat and add olive oil.
• STEP 6.Place the stuffed chicken breasts in the skillet and cook for 2-3 minutes on each side, until browned.
• STEP 7.Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
• STEP 8.Remove from the oven and let the chicken rest for a few minutes before serving.
• STEP 9.Serve the pepperoni-stuffed chicken breasts with your favorite side dishes and enjoy!

Cooking Tips

• Make sure to use a sharp knife to create a pocket in the chicken breasts without cutting all the way through.
• Feel free to add other ingredients to the stuffing, such as chopped olives or sun-dried tomatoes.
• If you don't have an oven-safe skillet, transfer the chicken breasts to a baking dish before placing them in the oven.

Storage and Serving

• Leftover pepperoni-stuffed chicken breasts can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the chicken in a preheated oven at 350掳F (175掳C) for about 10-15 minutes, or until heated through.
• Serve the chicken breasts with a side of pasta, roasted vegetables, or a fresh salad for a complete meal.