This must-try casserole tastes so good when it’s hot and bubbly from the oven. The cheddar french-fried onions lend a cheesy, crunchy touch. Margaret Wilson, Hemet, California.
Ingredients For Penne and Smoked Sausage Casserole Recipe
2 cup Uncooked Penne Pasta
1 pound Smoked sausage, cut into 1/4 inch slices
1.5 cup Whole milk
1 can Condensed cream of celery soup, undiluted
1.5 cup Cheddar french fried onions, divided
1 cup Shredded part skim mozzarella cheese, divided
1 cup Shredded cheddar cheese, divided
Nutrition value
455
calories per serving
21 g Fat25 g Protein67 g Carbs3 g FiberOther
Current Totals
21 g Fat
25 g Protein
67 g Carbs
3 g Fiber
MacroNutrients
Carbs
67 g
Protein
25 g
Fiber
3 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
444 mg
Iron
1 mg
Vitamin A
44 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
63 mg
Manganese
0 mg
Phosphorus
425 mg
Selenium
11 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
