An elegant dessert doesn't have to take tons of work. Tart and refreshing, this simple-to-make treat is a tasty dinner finale. Eva Amuso, Cheshire, Massachusetts.
Ingredients For Pears And Cranberries Poached In Wine Recipe
6 Medium pears, halved and cored
2 cup Fresh or frozen cranberries, thawed
1.5 cup White wine or white grape juice
0.5 cup Sugar
0.5 cup Cranberry juice
2 tablespoon Butter
2 teaspoon Grated lemon zest
Creme fraiche or whipped cream
Nutrition value
122
calories per serving
2 g Fat< 1 g Protein17 g Carbs1 g FiberOther
Current Totals
2 g Fat
< 1 g Protein
17 g Carbs
1 g Fiber
MacroNutrients
Carbs
17 g
Protein
0 g
Fiber
1 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
8 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
4 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
14 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
