Ingredients For Peach And Passionfruit Trifles Recipe
500 milliliter Sauterne wine
1 tablespoon Hot water
3 teaspoon Powdered gelatine
500 milliliter Milk
1 Vanilla bean split
6 Egg yolks
115 gram Caster sugar
2 tablespoon Cornflour
125 milliliter Thickened cream
90 gram 2 x pkts coconut macaroons, roughly crushed
2 tablespoon Liqueur tokay
6 Medium just-ripe slipstone peaches, halved, stones removed, chopped
240 gram Raspberries
Nutrition value
435
calories per serving
16 g Fat9 g Protein45 g Carbs5 g FiberOther
Current Totals
16 g Fat
9 g Protein
45 g Carbs
5 g Fiber
MacroNutrients
Carbs
45 g
Protein
9 g
Fiber
5 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
115 mg
Iron
1 mg
Vitamin A
49 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
60 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
182 mg
Selenium
18 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
