Fresh basil, which has a special affinity with peaches, is the secret ingredient in this sophisticated compote. The basil garnish gives guests a clue to the subtle flavor in the syrup.
Ingredients For Peach-Blackberry Compote With Basil Syrup Recipe
0.25 cup Sugar
3 tablespoon Dry white wine
3 sprig Fresh basil, plus more for garnish
2 inch 2 strips orange zest
3 cup Sliced peeled peaches
1 cup Fresh blackberries
Nutrition value
168
calories per serving
3 g Fat< 1 g Protein29 g Carbs3 g FiberOther
Current Totals
3 g Fat
< 1 g Protein
29 g Carbs
3 g Fiber
MacroNutrients
Carbs
29 g
Protein
1 g
Fiber
3 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
19 mg
Iron
0 mg
Vitamin A
42 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
60 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
0 mg
Phosphorus
35 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
