Ingredients For Pea Salad with Cashews and Bacon Recipe
1 Package peas, thawed
8 Slices bacon, cooked and crumbled
0.5 cup Celery, sliced
2 Green onions, sliced
0.5 cup Chopped cashews
0.33000000000000007 cup Sour cream
0.33000000000000007 cup Mayonnaise
Nutrition value
103
calories per serving
6 g Fat3 g Protein9 g Carbs1 g FiberOther
Current Totals
6 g Fat
3 g Protein
9 g Carbs
1 g Fiber
MacroNutrients
Carbs
9 g
Protein
3 g
Fiber
1 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
19 mg
Iron
1 mg
Vitamin A
59 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
88 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment