Patty Melts Recipe

Recipe By All Recipes

Tangy balsamic onions, nutty jarlsberg cheese, and lean ground beef patties are sandwiched between mustard-slathered rye bread slices in this tasty patty melt recipe.

4.5
13 Rating - Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook

ingredients serves

4
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Ingredients For Patty Melts Recipe

Nutrition
value
317
calories per serving
17 g Fat29 g Protein9 g Carbs15 g FiberOther

Current Totals

  • 17 g Fat
  • 29 g Protein
  • 9 g Carbs
  • 15 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    29 g
  • Fiber
    15 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    100 mg
  • Iron
    12 mg
  • Vitamin A
    2073 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    180 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    81 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    223 mg
  • Manganese
    1 mg
  • Phosphorus
    313 mg
  • Selenium
    29 mcg
  • Zinc
    8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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