Patty Melt Recipe

Recipe By I Am Home Steader

Caramelized onions and ooey-gooey cheese top a beef patty that is in between two slices of thick texas toast for a melt-in-your-mouth, juicy patty melt.

3.6
29 Rating - Rate
Non Vegdiet
44minstotal
10minsPrep
34minsCook

ingredients serves

4
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Ingredients For Patty Melt Recipe

Nutrition
value
310
calories per serving
17 g Fat26 g Protein14 g Carbs2 g FiberOther

Current Totals

  • 17 g Fat
  • 26 g Protein
  • 14 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    26 g
  • Fiber
    2 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    40 mg
  • Iron
    3 mg
  • Vitamin A
    36 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    49 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    17 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    47 mg
  • Manganese
    0 mg
  • Phosphorus
    282 mg
  • Selenium
    15 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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