Pasta Carbonara Recipe

Name: Pasta Carbonara Recipe
Total time: 20 min
Yield: 6
Cuisine: Italian

Recipe By Julie Blanner

This recipe is incredibly easy, consists mostly of staple ingredients and requires very little effort.

4.8

24 Rating - Rate

Non Vegdiet

20minstotal

5minsPrep

15minsCook

ingredients serves

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Ingredients For Pasta Carbonara Recipe

1 pound Pasta any shape, spaghetti is traditional
8 ounce Bacon cooked and cut into pieces
0.25 cup Butter salted
4 Large eggs whisked
0.25 cup Whipping cream
1 cup Fresh grated parmesan
1 teaspoon Minced garlic
As required Fresh cracked pepper to taste

Nutrition
value

357

calories per serving

9 g Fat25 g Protein70 g Carbs4 g FiberOther

Current Totals

9 g Fat
25 g Protein
70 g Carbs
4 g Fiber

MacroNutrients

Carbs
70 g
Protein
25 g
Fiber
4 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
252 mg
Iron
3 mg
Vitamin A
88 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
63 mg
Manganese
0 mg
Phosphorus
404 mg
Selenium
25 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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