Paleo Sweet Chili Dipping Sauce Recipe

Cooking Directions

• STEP 1.In a saucepan, combine honey or maple syrup, chili flakes, minced garlic, grated ginger, vinegar, and salt.
• STEP 2.Bring the mixture to a simmer over medium heat, stirring occasionally.
• STEP 3.Reduce the heat and let it simmer for 5-7 minutes until the sauce thickens slightly.
• STEP 4.Remove from heat and let it cool completely before serving.
• STEP 5.Transfer the sauce to a jar or container and refrigerate until ready to use.
• STEP 6.Serve as a dipping sauce with appetizers or use it as a marinade for stir-fried dishes.

Storage and Serving

• Store the Paleo Sweet Chili Dipping Sauce in a sealed jar or container in the refrigerator.
• It can be stored for up to 2 weeks.
• Before using, let it come to room temperature or gently warm it to loosen the sauce.