Pad Thai Pizza Recipe

Cooking Directions

• STEP 1.Preheat the oven to 450°F (230°C) and prepare a pizza stone or baking sheet.
• STEP 2.Roll out the pizza dough into a thin round shape and transfer it to the prepared stone or sheet.
• STEP 3.Spread a generous amount of Pad Thai sauce over the dough, leaving a small border around the edges.
• STEP 4.Top the sauce with cooked chicken or shrimp, bean sprouts, and chopped peanuts.
• STEP 5.Bake the pizza in the preheated oven for about 12-15 minutes, or until the crust is golden and crispy.
• STEP 6.Remove the pizza from the oven and garnish with fresh cilantro.
• STEP 7.Slice and serve the Pad Thai Pizza hot, and enjoy!

Cooking Tips

• You can use store-bought pizza dough or make your own from scratch.
• For the Pad Thai sauce, you can either make it yourself using tamarind paste, fish sauce, lime juice, and other traditional ingredients, or use a store-bought Pad Thai sauce.
• Feel free to customize the toppings by adding sliced bell peppers, red onions, or any other vegetables you like.
• If you prefer a spicier pizza, you can add some chili flakes or Sriracha sauce to the Pad Thai sauce.

Storage and Serving

• Leftover Pad Thai Pizza can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the pizza slices on a baking sheet and bake in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the Pad Thai Pizza as a main dish for lunch or dinner, or cut it into smaller pieces and serve as an appetizer or party snack.