Ingredients For Oven-Baked Bacon-Chicken-Chipotle Ranch Mini Taco Bowls Recipe
4 Slices thick sliced bacon
1 inch 3 large boneless skinless chicken breasts, cut into cubes
2 tablespoon Ranch seasoning and salad dressing mix
1 teaspoon Chipotle chili powder
1 Package old el pasotm tortilla bowls mini soft flour tortillas
0.75 cup Shredded monterey jack cheese
Chopped tomatoes, red onion, cilantro, as desired
0.25 cup Ranch dressing
0.5 teaspoon Chipotle chili powder
Nutrition value
15
calories per serving
< 1 g Fat1 g Protein1 g Carbs2 g FiberOther
Current Totals
< 1 g Fat
1 g Protein
1 g Carbs
2 g Fiber
MacroNutrients
Carbs
1 g
Protein
1 g
Fiber
2 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
14 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
15 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
