For a flavorful treat, saute rice-shaped orzo in butter before simmering in chicken stock. Stir in parmesan cheese and fresh, chopped basil. Garnish with sprigs of basil to serve.
Ingredients For Orzo With Parmesan And Basil Recipe
2 tablespoon Butter
1 cup Uncooked orzo pasta
1 can Chicken Broth
0.5 cup Grated Parmesan Cheese
0.25 cup Chopped Fresh Basil
As required Salt and pepper
Nutrition value
179
calories per serving
2 g Fat15 g Protein45 g Carbs2 g FiberOther
Current Totals
2 g Fat
15 g Protein
45 g Carbs
2 g Fiber
MacroNutrients
Carbs
45 g
Protein
15 g
Fiber
2 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
181 mg
Iron
2 mg
Vitamin A
33 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
12 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
236 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment