Ingredients For Orange And Thyme Shortbreads Recipe
125 gram Butter, Softened
0.25 cup Caster sugar
1 cup Plain flour
0.25 cup Rice flour
2 teaspoon Finely grated orange rind
0.5 teaspoon Coarsely chopped thyme
100 gram Butter, Softened
1 cup Icing sugar mixture
1 teaspoon Finely grated orange rind
Nutrition value
755
calories per serving
30 g Fat11 g Protein109 g Carbs13 g FiberOther
Current Totals
30 g Fat
11 g Protein
109 g Carbs
13 g Fiber
MacroNutrients
Carbs
109 g
Protein
11 g
Fiber
13 g
Fats
Fat
30 g
Vitamins & Minerals
Calcium
120 mg
Iron
7 mg
Vitamin A
9 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
80 mg
Manganese
1 mg
Phosphorus
209 mg
Selenium
21 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment