Viennese Shortbreads Recipe

Name: Viennese Shortbreads Recipe
Total time: 35 min
Yield: 2
Cuisine: European

Recipe By Australia’s Best Recipes

Very fine, delicate shortbreads piped into stars or fingers, joined together with jam and half dipped in chocolate.

23 Rating -

Rate

Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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Ingredients for Viennese Shortbreads Recipe

85 gram Plain flour
27.50 gram Cornflour
27.50 gram Icing sugar
110 gram Butter
1/4 cup Jam

Nutrition
value

270

calories per serving

8 g Fat7 g Protein42 g Carbs12 g FiberOther

Current Totals

Fat
8g
Protein
7g
Carbs
42g
Fiber
12g

MacroNutrients

Carbs
42g
Protein
7g
Fiber
12g

Fats

Fat
8g

Vitamins & Minerals

Calcium
78mg
Iron
2mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
73mg
Manganese
< 1mg
Phosphorus
170mg
Selenium
17mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes