Orange-Sesame Shrimp Salad Recipe

Cooking Directions

• STEP 1.In a bowl, whisk together orange juice, sesame oil, soy sauce, honey, garlic, and ginger to make the marinade.
• STEP 2.Add the shrimp to the marinade and let it sit for 15-20 minutes.
• STEP 3.Preheat the grill to medium-high heat. Thread the shrimp onto skewers and grill for 2-3 minutes per side, until cooked through.
• STEP 4.In a large salad bowl, combine the mixed greens, orange segments, and sliced almonds.
• STEP 5.Drizzle the remaining marinade over the salad and toss to coat.
• STEP 6.Serve the grilled shrimp on top of the salad and garnish with sesame seeds.
• STEP 7.Enjoy immediately as a light and refreshing meal.

Cooking Tips

• Make sure to use fresh and juicy oranges for the best flavor.
• If you don't have a grill, you can also cook the shrimp in a skillet on the stovetop.
• Feel free to add other vegetables or toppings to the salad, such as sliced cucumbers or avocado.

Storage and Serving

• This salad is best enjoyed immediately after preparing.
• If you have leftovers, store the shrimp and salad separately in airtight containers in the refrigerator.
• The shrimp can be reheated briefly in the microwave or enjoyed cold on top of the salad.