Orange cake with orange-coffee glaze Recipe

Recipe By Better Butter

Cake is prepared using fresh orange juice and zest does not require any additional essence as oranges has its own refreshing flavor and unique teste. Cake is frosted using sugar-orange-coffee glaze which gives cake a different taste. I have used less sugar while preparing cake. Increase qty as per your taste if glaze is not required. Make sure that oranges are fresh and sweet in taste while making a cake.

3.8
21 Rating - Rate
Vegdiet
55minstotal
25minsPrep
30minsCook

ingredients serves

8
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Ingredients For Orange cake with orange-coffee glaze Recipe

Nutrition
value
371
calories per serving
22 g Fat4 g Protein39 g Carbs1 g FiberOther

Current Totals

  • 22 g Fat
  • 4 g Protein
  • 39 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    39 g
  • Protein
    4 g
  • Fiber
    1 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    24 mg
  • Iron
    1 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    21 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    17 mg
  • Manganese
    0 mg
  • Phosphorus
    51 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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