Ingredients For One-Pot Spaghetti Bolognaise Recipe
1 tablespoon Extra virgin olive oil
1 Brown onion, chopped
1 Carrot, finely chopped
1 stalk Celery, Finely Chopped
4 Shortcut bacon rashers, trimmed, chopped
2 Garlic Cloves, Finely Chopped
600 gram Beef mince
0.33000000000000007 cup Tomato paste
410 gram 2 cans crushed tomatoes
3 cup Massel salt reduced chicken style liquid stock
6 sprig Fresh thyme
250 gram Spaghetti
0.25 cup Chopped Fresh Parsley Leaves
Extra chopped fresh flat leaf parsley, to serve
Nutrition value
267
calories per serving
18 g Fat22 g Protein5 g Carbs4 g FiberOther
Current Totals
18 g Fat
22 g Protein
5 g Carbs
4 g Fiber
MacroNutrients
Carbs
5 g
Protein
22 g
Fiber
4 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
72 mg
Iron
4 mg
Vitamin A
1426 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
38 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
60 mg
Manganese
1 mg
Phosphorus
235 mg
Selenium
14 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
