The easiest homemade creamy tomato tortellini soup made from scratch Loaded with fresh herbs, diced tomatoes, and three-cheese tortellini So easy you can even make it in your slow cooker
Ingredients For One Pot Creamy Tomato Tortellini Soup Recipe
1 Medium onion, diced
3 Garlic cloves, minced
1 teaspoon Olive oil
0.5 teaspoon 1 spring of fresh rosemary chopped or a dried
28 ounce Can diced tomatoes
15 ounce Can tomato sauce
0.5 teaspoon A dried oregano
0.5 teaspoon 4 large fresh basil leaves or a dried basil
0.5 teaspoon A salt
0.25 teaspoon A pepper
4 cup Chicken stock
0.5 cup A heavy cream
20 ounce Three cheese tortellini
0.5 cup A shredded parmesan cheese + extra for garnish
Fresh basil, to garnish
Shredded parmesan cheese, to garnish
Nutrition value
410
calories per serving
23 g Fat33 g Protein18 g Carbs4 g FiberOther
Current Totals
23 g Fat
33 g Protein
18 g Carbs
4 g Fiber
MacroNutrients
Carbs
18 g
Protein
33 g
Fiber
4 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
462 mg
Iron
3 mg
Vitamin A
1518 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
118 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
78 mg
Manganese
1 mg
Phosphorus
475 mg
Selenium
36 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
