Make this simple beef goulash recipe for when you need a comforting dinner but don't have a lot of time to spend in the kitchen. This one-pot recipe has a secret ingredient (cocoa powder) that really gives this broth-based pasta a rich flavor.
8 ounce Boneless beef top sirloin steak, trimmed of fat
Salt and black pepper
1 teaspoon Olive oil
0.75 cup Thinly sliced carrots
0.5 cup Chopped onion
2 Cloves garlic, minced
14.5 ounce 1 can beef broth
14.5 ounce 1 can diced tomatoes, undrained
1.5 cup Water
1 teaspoon Unsweetened cocoa powder
4 cup Dried wide noodles
1.5 cup Thinly sliced cabbage
2 teaspoon Paprika
0.25 cup Light sour cream
Snipped fresh parsley
Nutrition value
1116
calories per serving
22 g Fat48 g Protein171 g Carbs10 g FiberOther
Current Totals
22 g Fat
48 g Protein
171 g Carbs
10 g Fiber
MacroNutrients
Carbs
171 g
Protein
48 g
Fiber
10 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
212 mg
Iron
5 mg
Vitamin A
1968 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
98 mcg
Vitamin B12
1 mcg
Vitamin C
58 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
123 mg
Manganese
3 mg
Phosphorus
614 mg
Selenium
64 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
