One pan maple mustard chicken and potatoes-easy and absolutely amazing one pan dinner with chicken thighs and potatoes cooked in a delicious maple syrup and mustard dressing.
Ingredients For One Pan Maple Mustard Chicken and Potatoes Recipe
4 Skinless, bone in chicken thighs
0.5 pound 1 to 1 small new potatoes, halved
1 tablespoon Olive oil
As required Salt and fresh ground pepper to taste
0.33000000000000007 cup Brown mustard
1 tablespoon Yellow mustard
0.25 cup Maple syrup
Chopped fresh parsley, for garnish
Nutrition value
135
calories per serving
5 g Fat3 g Protein20 g Carbs3 g FiberOther
Current Totals
5 g Fat
3 g Protein
20 g Carbs
3 g Fiber
MacroNutrients
Carbs
20 g
Protein
3 g
Fiber
3 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
41 mg
Iron
1 mg
Vitamin A
482 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
74 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment