Ingredients For One Pan Lobster Mac and Cheese Recipe
400 gram Barilla pronto cut macaroni feel free to use barilla pronto penne, rotini, or half cut spaghetti for this dish too
3 cup Cold water
2 teaspoon Dijon mustard
1 cup Heavy cream or whipping cream
1 teaspoon Dried parsley
pinch A pinch of nutmeg
pinch A pinch of paprika
pinch A generous pinch of both sea salt and pepper
1.5 cup Extra sharp aged cheddar cheese shredded
1 cup Smoked gruyere cheese shredded
0.5 cup Parmesan cheese shredded
0.5 cup Whole milk
1 Large lobster steamed, shucked and chopped into large chunks
1 cup Coarse breadcrumbs
1 teaspoon Garlic powder
0.5 teaspoon Parsley flakes
2 tablespoon Melted butter
Fresh chives chopped
Nutrition value
566
calories per serving
28 g Fat31 g Protein43 g Carbs2 g FiberOther
Current Totals
28 g Fat
31 g Protein
43 g Carbs
2 g Fiber
MacroNutrients
Carbs
43 g
Protein
31 g
Fiber
2 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
761 mg
Iron
3 mg
Vitamin A
262 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
22 mg
Vitamin B9
333 mcg
Vitamin B12
1 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
0 mg
Phosphorus
584 mg
Selenium
40 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment