One Pan Greek Lemon Chicken And Rice Recipe

Ingredients For One Pan Greek Lemon Chicken And Rice Recipe

• 2 teaspoon Dried oregano
• 1 teaspoon Dried minced onion
• 4 Cloves garlic, minced
• 1 Zest lemon
• 0.5 teaspoon Kosher salt
• 0.5 teaspoon Black pepper
• 1 tablespoon Olive oil to make a loose paste
• 5 Bone in, skin on chicken thighs
• 1.5 tablespoon Olive oil
• 1 Large yellow onion, peeled and diced
• 1 cup Dry long grain white rice
• 2 cup Chicken stock
• 1.25 teaspoon Dried oregano
• 5 Cloves garlic, minced
• 0.75 teaspoon Kosher salt
• 0.5 teaspoon Black pepper
• Lemon slices, optional
• Fresh minced parsley, for garnish
• Extra lemon zest, for garnish