Old Bay Butter Recipe

Cooking Directions

• STEP 1.In a small bowl, combine softened butter, Old Bay seasoning, and a pinch of salt.
• STEP 2.Mix well until all the ingredients are fully incorporated.
• STEP 3.Transfer the Old Bay butter to a piece of plastic wrap and roll it into a log shape.
• STEP 4.Refrigerate for at least 1 hour to allow the flavors to meld together.
• STEP 5.Slice the Old Bay butter into rounds and serve with your favorite dishes.

Cooking Tips

• Make sure the butter is softened before mixing it with the Old Bay seasoning.
• You can adjust the amount of Old Bay seasoning according to your taste preference.
• Try using the Old Bay butter on grilled corn, baked potatoes, or steamed vegetables for extra flavor.

Storage and Serving

• Store the Old Bay butter in an airtight container in the refrigerator for up to a week.
• Serve the Old Bay butter at room temperature for easy spreading.