No Bake Cookies III Recipe

Cooking Directions

• STEP 1.In a saucepan, combine sugar, butter, milk, and cocoa powder. Bring to a boil and let boil for 1 minute.
• STEP 2.Remove from heat and stir in peanut butter, vanilla extract, and oats. Mix until well combined.
• STEP 3.Drop spoonfuls of the mixture onto wax paper and let cool until set, about 30 minutes.

Cooking Tips

• Make sure to use quick-cooking oats for the best texture.
• If the mixture is too dry, add a little more milk. If it's too wet, add more oats.
• For a twist, you can add chopped nuts or dried fruit to the mixture.

Storage and Serving

• Store the cookies in an airtight container at room temperature for up to 1 week.
• Serve these cookies as a delicious snack or dessert.