New England Fish Bake Recipe

Ingredients For New England Fish Bake Recipe

• 4 Medium potatoes, peeled
• 1 teaspoon All purpose flour
• 1 Small onion, sliced into rings
• 0.5 teaspoon Salt
• 0.25 teaspoon Pepper
• 0.75 cup 2% milk, divided
• 1.5 pound Cod fillets or freshwater fish
• 3 tablespoon Grated parmesan cheese, optional
• 2 teaspoon Tablespoons minced fresh parsley or 2 dried parsley flakes
• 0.25 teaspoon Paprika