Mustard Biscuits with Ham and Cheese Recipe

Ingredients For Mustard Biscuits with Ham and Cheese Recipe

• 2.5 cup King arthur unbleached all purpose flour or 2 3/4 cups king arthur pastry flour
• 1 tablespoon Baking powder
• 1 teaspoon Salt
• 1 tablespoon Dry mustard
• 3 tablespoon Chopped fresh chives or 2 tablespoons dried chives
• 8 tablespoon Unsalted butter, cold
• 0.75 cup Milk
• Whole grain mustard, optional
• 1 cup Grated swiss or jarlsberg cheese
• 3 Slices ham